WHOLE FROEN COD GUTTED NO FURTHER A MYSTERY

The guts of a fish are inedible and need to be eradicated just before cooking. It isn’t tough to do but If you're squeamish, Get the fishmonger to eliminate them for you. It's best to dress in latex gloves to safeguard your hand when accomplishing this. Washing the fish after gutting can also be extremely important.Sprinkle with refreshing herbs